This evening was a combo event – German Riesling and American Cabernet Sauvignon. We invited many of our friends from the kids school and had a house full of kids and adults.
The German Rieslings proved hard to find for many (or they weren’t interested in them) and so we ended up only having one true German white. True to Alaska wine selection, there are only a few shops that carry them. So, a couple Rieslings from Washington appeared. It was interesting to compare the stylistic differences – the German was light, crisp and refreshing. The Washington ones had more of a syrupy mouth feel, definitely more sweet, and people generally didn’t want more than a glass of it.
The American Cabs faired much better – we had a wide variety from a very raisin-y Marietta to the cheapest (and crowd favorite) Columbia Crest Two Vines ($8). Some of the wines had a longer finish, some were more tannic, some were more fruit-forward… a good diversity was represented.
There were about 4 or so wines that appeared at the top of most peoples lists, but in different order. These wines definitely were all good, but stylistically had some distinct differences. It was fun to talk to everyone about why they rated some at the top versus others and what they liked about it or didn’t like about it. Talking about wine and comparing notes helps you learn about your palate – what you like, what you don’t, and why.
The other benefit of this evening is that several people went to Wine Styles for the first time to get their wine. I think they found a store that encourages them to try more wine and explore a bit. Others went to local wine shops and just asked, opening up a new experience for them, also.
Drink and discover.
Stay tuned for more… I’m catching up.
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